Food Ingredient Sodium Carboxymethyl Cellulose (CMC) for Seasoning

Food Ingredient Sodium Carboxymethyl Cellulose (CMC) for Seasoning

Sodium carboxymethyl cellulose (CMC-Na) is a carboxymethylated derivative of cellulose, which is the most important ionic cellulose gum.

Content

In order to improve product quality and economic benefits, technical improvement and innovation must be carried out. After in-depth analysis and research, we decided to apply the new technology to our Vertical Bead Mill, Lab Three Roll Mill, Three Dimensional Motion Mixer. Our company adheres to the principle of quality first, affordable price, and service first, sincerely welcome domestic and foreign users to come to consult and order. We need to develop marketable products to attract customers based on continuous research on industry development and market trends, and understanding the potential needs of customers. Our development has always been guided by moving closer to high-tech and large-scale, with the goal of thanking customers and serving the society. With reasonable price and satisfactory service, we are deeply trusted by many large and medium-sized enterprises at home and abroad.

Introduction

Sodium carboxymethyl cellulose (CMC-Na) is a carboxymethylated derivative of cellulose, which is the most important ionic cellulose gum. It is an anionic polymer compound made from reaction of natural cellulose, caustic alkali and monochloroacetic acid, whose molecular weight varies from several thousand to millions. It is a white fibrous or granular powder, odorless, tasteless, hygroscopic, and easily to disperse in water to form a transparent colloidal solution.

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Packing specifications

● Net weight: 25KGS/ composite kraft paper bag

 

Physical properties and chemical index

Model

Index

FH-9

FVH6

FVH9

ST12

ST16

C1592

RP-5

TH-10

Viscosity(1% aqueous solution,Brookfield-LVT,25℃), mPa.s

200-500

≥500

≥500

250-500

500-2000

500-2000

30-100

250-500

Degree of Substitution

≥0.90

0.20-1.50

≥0.90

≥0.75

≥0.75

≥0.92

≥0.80

≥1.0

PH(10g/L aqueous solution)

6.0-8.5

6.0-8.5

6.0-8.5

6.5-8.0

6.5-8.0

6.5-8.5

6.0-8.5

6.5-8.0

Moisture, %

≤10.0

≤10.0

≤10.0

≤10.0

≤10.0

≤10.0

≤10.0

≤8.0

Chioride (CL), %

≤1.2

≤1.2

≤1.2

≤9.0

≤2.0

1.7-2.5

≤1.8

≤3.0

Arscnic(As), %

≤0.0002

≤0.0002

≤0.0002

-

-

-

-

≤0.0002

Lead(Pb), %

≤0.0005

≤0.0005

≤0.0005

-

-

-

-

-

Heavy metal(Pb),%

≤0.0015

≤0.0015

≤0.0015

-

-

-

-

≤0.0015

Iron(Fe), %

≤0.02

≤0.02

≤0.02

-

-

-

-

≤0.02

Appearance

White or slightly yellow fibrous powder

 

Feature

1. Viscosity: CMC increases the viscosity of aqueous solutions even at low concentrations.
2. Solubility: CMC is very soluble in cold water, forming a viscous solution.
3. Biodegradable: Since CMC is derived from cellulose, it is biodegradable and environmentally friendly.
4. Grades: CMC is available in different grades, depending on the degree of substitution (the extent to which carboxymethyl groups are added to cellulose) and viscosity.

 

Remarks

● Custom sodium carboxymethyl cellulose s are available upon user's order.

● All the information is for reference only. We shall not be liable for any direct, incidental or consequential losses caused by the use of this information.

 

Applications

Sodium carboxymethyl cellulose is Widely used as thickener for coatings, mud treatment agent for oil industry drilling, synthetic detergent, organic builder, textile printing and dyeing sizing agent, water-soluble colloidal tackifier for daily chemical products, tackifier and emulsifier for pharmaceutical industry, thickener for food industry, adhesive for ceramic industry, industrial paste, sizing agent for paper industry, etc.

 

Nowadays, we have been seeking our best to become certainly one of the most effective exporters in our discipline to meet shoppers more require for Food Ingredient Sodium Carboxymethyl Cellulose (CMC) for Seasoning. While in the past few years, our organization absorbed and digested innovative technologies both equally at home and abroad. We focus on the rapid and successful transformation of innovative ideas into new products.

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